Liz recently had the occasion to travel to Las Vegas. She was super excited to dine at MESA located in Caesers Palace.
What Liz says about them:
While Katy, Justin, and I were in Vegas, we came across MESA Grill in Caesar's Palace. We checked out the menu and went in - I have to admit I totally geeked out and was SO excited to be in Bobby Flay's restaurant! We had the nicest service! We got cornbread muffins and a variety of breads with butter to start off with. My favorite was the jalepeno/jack cheese bread. I ordered the Tiger Shrimp and Roasted Garlic Corn Tamale with Corn-Cilantro Sauce
which I was told had been on the menu since the restaurant opened. It was delicious! We all took pictures of our food because they all looked so beautiful! Katy ordered the Smoked Chicken and Black Bean Quesadilla wit
h Avocado + Toasted Garlic Creme Fraiche and Justin ordered the Blue Corn Crusted Alaskan Halibut and Salsa Cruda with Sweet 100 Tomatoes, Capers, Nicoise Olives, Fresh Basil + Oregano. We were all very pleased with our meals and itwas an excellent experience!
Liz was so excited, she took a picture of her dinner!
What they say about themselves:Bobby Flay brings his passion for bold and innovative Southwestern fare straight to the heart of the region that inspired it at Mesa Grill, Caesars Palace, Las Vegas. The desert outpost of the acclaimed New York City Mesa Grill opened to great success in 2004. Bobby developed his signature style of American cookery, marrying the flavors of southwest with his love of grilling at Mesa Grill. Bobby presents dishes like New Mexican Spice Rubbed Pork Tenderloin with Bourbon-Ancho Chile Sauce, Sweet Potato Tamale, and Crushed Pecan Butter. In a nod to the West, he also includes a Chiptole Glazed Rib-Eye with Red and Green Chile Sauce. Las Vegas’ proximity to Mexico gives the restaurant access to some of that country’s highest-quality tequila and mezcal offerings, and the expansive wine list has a global reach yet maintains an emphasis on top American wines. The combination of Mesa Grill's magnificent decor, the exciting vibe of the casino atmosphere and Bobby Flay's stunning range of textures, flavors and colors incorporated into his menu continue to electrify diners year after year.
LOCATION: Caesars Palace Las Vegas
877.346.4642
WEBSITE: http://www.mesagrill.com/lasvegas/
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